Chicken soup/boil chicken

Being an Arunachali/ Naga/Mizo we all eat mostly boiled stuffs. How about making it little different than the everyday’s boiled stuff- Chicken soup or boil chicken with bread or with rice (Rice if you are a north eastern)

So this is what you need to do…
The ingredients

1) 1/2 kilo chicken

2) 3 Tomatoes - sliced

3) Chillies

4) 1 Tbs black pepper - Jaalmuris..Lol

5) 2-3 cloves of garlic and ginber

6) 2 eggs

6) Salt to taste

Bring 4 big cups of water to boil. Add 3 sliced tomatoes – Big sizes (If you can please remove the seeds), Chilis if you like.

Crush 4 pieces of garlic and ginger – not mash but crush and add them

Add small pieces of chicken , add salt and bring it to boil (please keep it covered)

Cook for 15-20 minutes based on what kind of chicken you are using – You know local murgi has thick skin

Before you take out the chicken, add one/two raw egg /eggs(beat the eggs well first)..2 eggs are more than enough for 1/2 kg chicken

Let it cook for another 2-3 minutes and see how different it tastes that your usual boil chicken