2 hard-cooked eggs, chopped
1/4 cup chopped celery (Does not make a lot of difference)
1/3 to 1/2 cup mayonnaise or salad dressing
2 teaspoons sugar
2 teaspoons vinegar
1/2 teaspoon salt, or to taste
1/2 teaspoon prepared mustard
pepper, to taste
Combine all macaroni salad recipe ingredients, using about 1/3 cup of mayonnaise and stir well. Add a little more mayonnaise, if necessary. Taste and adjust seasonings. Cover and chill for several hours before serving.
Before you gulp it down, add few drops of olive oil which makes a lot of difference, However, even if you do not, its fine because my cooking is all about the things that you can make and relish without being too complicated
